|polenta goodness|
I do so love polenta in a tube. I know it's really easy to make it yourself, but sometimes nothing beats the super-easy tube kind. Here's something I whipped up tonight...
POLENTA WITH A MESS OF VEGGIES AND BEANS
1) Saute the following in a little olive oil: garlic, onions, bell peppers, eggplant, zucchini. Dice everything uniformly small. At the end, add some chopped tomatoes and a can of drained kidney beans.
2) Meanwhile, slice your polenta log into about 12 slices. You can pan fry it or just bake it in the oven on a cookie sheet with a little cooking spray.
3) Heat up some pasta sauce. I used vodka sauce, but any good marinara works, too.
Top the polenta with the veggie/bean mess and then the sauce. Enjoy!
POLENTA WITH A MESS OF VEGGIES AND BEANS
1) Saute the following in a little olive oil: garlic, onions, bell peppers, eggplant, zucchini. Dice everything uniformly small. At the end, add some chopped tomatoes and a can of drained kidney beans.
2) Meanwhile, slice your polenta log into about 12 slices. You can pan fry it or just bake it in the oven on a cookie sheet with a little cooking spray.
3) Heat up some pasta sauce. I used vodka sauce, but any good marinara works, too.
Top the polenta with the veggie/bean mess and then the sauce. Enjoy!
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